Sunday Lunch Special
Served from 13:00 to 16:30.
Starters:
Chef’s Homemade Soup of the Day
Smoked mackerel fillets with creamy horseradish sauce
Deep Fried Brie with Cranberry & Orange Relish
Rich Chicken Liver and Brandy Pate with Wholemeal Toast
Sauteed Mushrooms with Garlic
Cheesy Garlic Bread
Warm Cajun Chicken Goujons Salad with Lime Mayonnaise
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Main Courses::
Roast Turkey Breast with Date & Apricot Stuffing
Roast Tenderloin of Pork with Crackling
Roast Lamb (+2 Euro)
Roasted Silverside of Beef
Roast Chicken Breast with Date & Apricot Stuffing
Lamb Shank (+ 4 Euros)
Roasted Gammon Joint
Half Roast Chicken
Fish of the day
All meats served with Yorkshire pudding, roast potatoes, and vegetables of the day
Choice of Dessert
Vegetarian Available
13.95 €
